Jiwa Organic Bajri Flour / Atta| Soft Fluffy Rotis | Chakki Ground Pearl Millet Flour | Naturally Gluten Free | 100% Natural Bajra | 1 Kg For Rs. 142

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Jiwa Organic Bajri Flour / Atta| Soft Fluffy Rotis | Chakki Ground Pearl Millet Flour | Naturally Gluten Free | 100% Natural Bajra | 1 Kg For Rs. 142


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Jiwa Organic Bajri Flour / Atta| Soft Fluffy Rotis | Chakki Ground Pearl Millet Flour | Naturally Gluten Free | 100% Natural Bajra | 1 kg

  • Befriend the Bajri: Experience the natural goodness of our high fiber, ‘Certified Organic’, chakki ground bajri atta, a gluten free option that offers a nutritious and healthy addition to your meals.
  • Chakki Ground: Our Rajasthani bajre ka atta also known as pearl millet flour is organically sourced and freshly ground for its distinct sweet taste.
  • Experience: Our Bajra flour has a rustic petrichor like aroma that reminds one of home.
  • Goodness of Bajra: This nutrient rich bajra atta has great digestive properties along with, a low glycemic index, high fiber content, is versatile in nature, and gluten free.
  • Cooking Method: Knead a fistful of this gluten free flour with water. Make 1 or 2 balls & roll them into rotis. Roast on a hot tawa on both sides. Bajri rotis need to be made one at a time, as the dough turns bitter if kept for longer. As good as it tastes as part of a Rajasthani thali, bajri rotis are delectable with some jaggery powder and a generous helping of white butter. Enjoy!

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